

UDZT-10 pig feet cutter pig feet cutting machine
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Technical parameters
Features
Reasonable design, easy maintenance, meet the health requirements, meat processing industries have the necessary equipment.
Operating regulations
1, the oil will lift lever to the highest position.
2, equipment cleaned, put trotters armor rushed down into the lower mold (fresh, cooked, frozen pig’s trotters all is ok).
3, after put trotters, the operating lever is pushed forward, the operating lever to the middle position (neutral), the operating lever is pulled back, the upper mold to rise.
4, adjust the pressure: the pressure of general factory has been adjusted suitably. Such as the need to adjust the pressure with a wrench to adjust the bolt shank twist beneath that right-handed (clockwise) as the pressure increases, L (counterclockwise) to decrease the pressure.
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Name | Rating | Feedback |
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Shipping Company | Shipping Cost | Estimated Delivery Time |
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3 - 7 days | |
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3 - 7 days | |
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5 - 14 days | |
Post Air Mail | Free Shipping | 15 - 45 days |
Return Policy | If the product you receive is not as described or low quality, the seller promises that you may return it before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe) and receive a full refund. The return shipping fee will be paid by you. Or, you can choose to keep the product and agree the refund amount directly with the seller. N.B.: If the seller provides the "Longer Protection" service on this product, you may ask for refund up to 15 days after order completion. |
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Seller Service | On-time DeliveryIf you do not receive your purchase within 60 days, you can ask for a full refund before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe). |
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